Skydeck Restaurant

Fresh, local, homemade. Malaysian cooking served open-air, above the pineapple fields.

Our kitchen

A dining experience to remember


Enjoy delicious local and international cuisine at our signature restaurant overlooking the scenic landscape, with freshly prepared dishes and pineapple-inspired beverages and desserts — every meal complemented by breathtaking views and warm hospitality.

  • Fresh · Local · Homemade
  • Halal certified
  • MD2 pineapple grown on site
Set menus

Sets for four


Two series of sharing sets, each portioned for four people and brought to the table family-style.

Kampung series

Set Kampung

Skydeck series

Set A – D

Every set serves four and is served family-style. Please ask for current prices when you reserve.

Hi-tea

Sunset over the pineapple valley


Our afternoon sets are made for the golden hour on the deck.

Served in the late afternoon. Best enjoyed on the west-facing deck.

For one

Individual sets


Set Bawal Goreng Panas

A whole pomfret fried hot and served with rice, pineapple curry, sambal and cucumber — with a tall glass of MD2 pineapple juice.

For one person · includes Air Nanas MD2

Straight from the estate

Signature Pineapple Collection


Grown, pressed and churned on the hill — take the sweetness of MD2 pineapple with you.

Buah Nanas Premium (Potong)

Chilled, freshly cut MD2 pineapple, ready to eat

Pure MD2 Juice (250 ml)

Cold-pressed MD2 pineapple juice, bottled — nothing added

Aiskrim Nanas Premium

Our signature pineapple soft-serve, made in-house

Add an experience

Educational estate tour


Ride the buggy through the plantation, hear how MD2 pineapple is grown at altitude, watch a juice-pressing demonstration and taste the result.

Includes: buggy tour of the estate · planting talk · juice-pressing demonstration · one 150 ml MD2 juice · one pineapple ice pop · photography session

Good to know


  • All packages are prepared to order — please reserve at least three days ahead for groups.
  • Prices are in Malaysian Ringgit. Menus and prices may change with the season and market.
  • Tell us about allergies or dietary needs when you book and our kitchen will work around them.

Come up for the day. Stay for the view.

Tables, chalets and the seminar hall can all be reserved directly with our team.

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